Presentation

Vacuum skin-pack.

Characteristics

Packing system which allows the entire product to be seen. Round format. Approximately 55 mm in diameter. Easy-opening transparent tray. Easily separable slices. Bias-cut slicing. Product made with lean pork only. Coarse mincing. Non-acid bouquet. Characteristic flavour. Package divided in 2 separate 50g cells. Easy-opening 2-cell package.

Storage instructions

Keep it in a cool dry place.

Nutritional values (for 100g)

Energy 349 kcal / 1454 kJ Protein 30,4 g Carbohydrate 3,1 g Fat 23,9 g

Presence of allergens

Lactose, Milk, Milk proteins

Expiry date (days)

270

Weight per unit (grs.)

100

Number of slices

66

Reference

38210