Presentation

Vacuum skin-pack.

Characteristics

Easy-opening transparent tray. Packaging system which allows the entire product to be seen. Easily separable slices. Pork loin in a casing seasoned with paprika. Very lean cut. Typical taste.

Storage instructions

Store between 0°C and 5°C.

Nutritional values (for 100g)

Energy 184 kcal / 775 kJ Protein 36,8 g Carbohydrate 0,3 g Fat 3,9 g

Presence of allergens

Allergens free

Expiry date (days)

270

Weight per unit (grs.)

80

Number of slices

16

Reference

28360