Presentation
Vacuum skin-pack.
Characteristics
Packaging system which allows the entire product to be seen.
Easy-opening transparent tray.
Easily separable slices.
Ham packed with all muscles except the hock.
No added phosphates: Maximum quality.
Very lean cut.
Mild bouquet and natural aroma.
With interleaver.
Storage instructions
Store between 0°C and 5°C.
Nutritional values (for 100g)
Energy 124 kcal / 521 kJ
Protein 18,5 g
Carbohydrate 0,6 g
Fat 5,3 g
Presence of allergens
Allergens free
Expiry date (days)
60
Weight per unit (grs.)
200
Number of slices
5
Reference
18850