Presentation
Vacuum skin-pack.
Characteristics
Easy-opening transparent tray.
Packaging system which allows the entire product to be seen.
Easily separable slices.
Tunnel format.
Ham packed with all muscles except the hock.
Mild bouquet and very natural aroma.
Lightly smoked flavour.
With interleaver.
Storage instructions
Store between 0°C and 5°C.
Nutritional values (for 100g)
Energy 102 kcal / 430 kJ
Protein 18,6 g
Carbohydrate 0,4 g
Fat 2,9 g
Presence of allergens
Allergens free
Expiry date (days)
90
Weight per unit (grs.)
250
Number of slices
10
Reference
18540